certifications & food safety

Food Safety

Mi & Stu Foods Inc. is a Gluten Free, Nut Free, Dairy Free and Soy free facility; we are committed to the compliance of the GFCP (Gluten Free Certification Program) and the standards of the ACG (Allergen Control Group).

Mi & Stu Foods Inc. acknowledges that successful implementation of our food safety policy requires full commitment from all levels of management and employees.

Mi & Stu Foods Inc. recognises that a successful food safety culture can be achieved only by following safe working practices and procedures developed through effective hazard analysis, training and experience.

info@miandstu.com

2508 Lapierre

Qc H3N 2W9 

(514) 488-5066

  • YouTube
  • Instagram
  • Facebook
  • Twitter

© 2020 by Mi & Stu Foods inc. Proudly Gluten Free.

  • Black Instagram Icon
  • Black Pinterest Icon
  • Black Facebook Icon